20140106039 | METHOD FOR PRODUCING CONFECTIONERY - The present invention relates to a method for producing confectionery comprising the following method steps: producing a long-life bakery product, the long-life bakery product being provided with at least one surface for applying a mass comprising chocolate or fat-based glaze, producing the mass comprising chocolate or fat-based glaze, applying a binder in a liquid phase or in a gaseous phase to the surface, and applying the mass comprising chocolate or fat-based glaze to the surface wetted with the binder. | 04-17-2014 |